Sat., Feb. 13 | Bent Ridge Winery

Valentine's Dinner

4 Course Dinner: 1st Course - Cheese Board; 2nd Course - Strawberry Scallop Bruschetta; 3rd Course - Seared Duck Breast, Garlic Mashed Potatoes, Asparagus, Sauteed Spinach; 4th Course - Rose Apple Pie $75.00 Per Person
Please Call to Reserve
Valentine's Dinner

Time & Location

Feb. 13, 7:00 p.m.
Bent Ridge Winery, 4499 NS-14, Windsor, NS B0N 2T0, Canada

About the Event

Special 4 Course Dinner 

1st Course - Cheese Board

2nd Course - Strawberry Scallop Bruschetta

3rd Course - Seared Duck Breast, Garlic Mashed Potatoes, Asparagus, Sauteed Spinach

4th Course - Rose Apple Pie

For Reservations, call 902 472 2212

OPEN YEAR ROUND 

Sun - Thu 11AM TO 7PM

Fri - Sat    11AM TO 8PM

 

EIGHT PERSON SHUTTLE AVAILABLE

Wine and Beer Tours of Nova Scotia 

CALL 902 815 8245

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