Sat., Feb. 13 | Bent Ridge Winery
Valentine's Dinner
4 Course Dinner: 1st Course - Cheese Board; 2nd Course - Strawberry Scallop Bruschetta; 3rd Course - Seared Duck Breast, Garlic Mashed Potatoes, Asparagus, Sauteed Spinach; 4th Course - Rose Apple Pie
$75.00 Per Person
Please Call to Reserve
Time & Location
Feb. 13, 7:00 p.m.
Bent Ridge Winery, 4499 NS-14, Windsor, NS B0N 2T0, Canada
About the Event
Special 4 Course Dinner
1st Course - Cheese Board
2nd Course - Strawberry Scallop Bruschetta
3rd Course - Seared Duck Breast, Garlic Mashed Potatoes, Asparagus, Sauteed Spinach
4th Course - Rose Apple Pie
For Reservations, call 902 472 2212
OPEN YEAR ROUND
Sun - Thu 11AM TO 7PM
Fri - Sat 11AM TO 8PM
EIGHT PERSON SHUTTLE AVAILABLE
Wine and Beer Tours of Nova Scotia
CALL 902 815 8245